Marketing Tactics to Build Your Appraisal Business

Speaker - Susan Almon-Pesch, Owner, Market4Profit

Susan Almon-Pesch
Owner, Market 4 Profit

Online and Offline Marketing Tactics to Build Your Appraisal Business

In today’s world of websites, social networks, public relations and traditional advertising where do we turn for professional advice on what to do? In her 90-minute presentation, Certified Marketing Executive, Sue Almon-Pesch, will give us "how to" strategies we can immediately implement ourselves that are easy and cost effective. You’ll learn how to use education events to create buzz; ways to post your website on local directories; keys to compelling website copywriting; which CRM (client relationship management) program is right for you; what SN (social networking) site is a must; and much more.

As a CME (Certified Marketing Executive) Sue brings a wealth of 25+ years’ experience to her clients.  As a former owner of an award-winning New York ad agency and an independent marketing consultant/ coach in San Diego, she knows the "stuff" successful marketing and public relations programs are made out of.  In addition to her local clients, her web site market4profit.com currently brings her clients nationwide for her services as a business consultant and marketing coach.  In 1988 Sue was elected the first female president in the 50- year history of the 250 member Western New York Sales and Marketing Executives organization, and was inducted into their Hall of Fame in 1992. 

Sue is a contributing author in the 2nd Edition of Wake Up . . . Live the Life You Love. Included with such renowned authors as Wayne Dyer, Mark Victor Hansen, & Brian Tracy, the authors present how one can take simple steps to achieve extraordinary results, prosperity and success.

Join us on Wednesday, Feburary 17, 2010
at the NEW LOCATION:
Holiday Inn, 3805 Murphy Canyon Road (Map)
San Diego, CA 92123

Please RSVP by Sunday, February 14th, to Kathi Jablonsky - 619-670-4455 or by Email.

NOTE: Please select an Entrée or we will order the Chicken Fettuccini for you.

Menu Entrée Choices

Items 1, 2, & 3 include Tossed Garden Salad. Chef's Choice of Dessert is include with all entrées.

1. CHICKEN MARSALA - Sautéed with Marsala Wine Sauce and Mushrooms, Chef's Seasonal Vegetables and Garlic Mashed Potatoes
2. CHICKEN FETTUCCINI - Served in a Rich Creamy Sauce with Herbs, Mushrooms, Chunks of Chicken, and Warm Garlic Bread
3. GRILLED MAHI MAHI - Grilled Mahi Mahi marinated with Garlic and Lemon, served with Fresh Mango Relish, Chef's Seasonal Vegetables , and Garlic Rice Pilaf
4. VEGETARIAN OPTION (Chef's Choice)